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Menu

 

I CLASSICI

IL PROSCIUTTO

Venetian sweet ham from Montagnana 

Euro 15.00

ARROSTO E PATATE: UN RICORDO

Potatoes chips with beef and Bernese sauce  

Euro 16.00

 

IL BACCALA'

Typical Venetian codfish with cornmeal mush          

Euro 16.00

IL RADICCHIO

Red chicory with balsamic vinegar, honey and nuts

Euro 14.00  

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I BIGOLI

Home made pasta with goose ragout

Euro 15.00

LA CHITARRA

Green tagliatelle with veal ragout 

Euro 16.00

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IL BACALA’

Typical Venetian Salt cod and polenta

Euro 18.00

CRUDITA' DI PESCE 

Prawns of the Pacific Ocean, scallops, red shrimp and large

prawns of Mazara del Vallo and tuna

Euro 45.00

L’OCA

Confit goose with vegetables

Euro 30.00

LO STINCO

Roast Pork shank with potatoes

 Euro 22.00 

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NARUAL-MENTE

 

I DUE MONDI

The two worlds: see and earth. Squid and shrimp, beef tartar and salty crumble

Euro 18.00

 

LA ZUCCA

Pumpkin, blue cheese, raspberries and Sicilian sumac (Rhus coriari)

 Euro 18.00

SCAMPO E GLICINE

Large prawns with burrata cheese, blackcurrant and wisteria  ice cream   

Euro 20.00

HAKUNA MATATA - IL POLPO

Octopus with saffron, banana and passion fruit 

Euro 16.00

“SOLO” CAVOLFIORE

Roasted cauliflower with cauliflower sauce and oil with peanuts

Euro 16.00  

 

MAIN COURSE

 

INCONTRI E RICORDI

Risotto with saffron, licorice, capers and salted caramel

(min. 2 people)     

Euro 20.00

  

SEPPIE AL QUADRATO

Squid tagliatelle

Euro 18.00

DALLA TERRA

Grilled carrot and potatoes, potatoes sauce, parsley and roots powder

Euro 16.00

SOLO GRANA

Grana dumpling with cinnamon and truffle   

 Euro 19.00

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SECOND COURSE

 

PLUMA IBERICA

Smoked Iberina Pluma with  herbs

Euro 23.00

 

IL PICCIONE

Rossini Pigeon

Euro 27.00

IL CERVO

Venison fillet with berries and vanilla sauce  

Euro 27.00

VITELLO E PORCINI

Veal turnedos with mushrooms, potatoes and veal sauce             

Euro 28.00

IL SALMONE

Salmon, white chocolate, passion fruit and fennel

Euro 23.00

LE CAPESANTE

Scallops, honey melon, peach, herbs sauce and dill oil

Euro 23.00

LA SOGLIOLA

Sole, coffee sauce and Elder sorbet 

Euro 22.00

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