Menu

IL PROSCIUTTO

Venetian sweet ham from Montagnana

Euro 12.00

DOLCE ILLUSIONE

Hen, chocolate and pomegranate

Euro 14.00

The two worlds: see and earth. Squid and shrimp, beef tartar and salty crumble

Euro 14.00

IL BACCALA’

Typical Venetian codfish with cornmeal mush

Euro 14.00

LE CAPESANTE

Scallops with fennel sauce

Euro 14.00

HAKUNA MATATA - IL POLPO

Octopus with saffron, banana and passion fruit 

Euro 14.00

RISOTTO

Risotto with chestnuts, capers, chocolate and pomegranate

(min. 2 people)     

Euro 14.00

I PORCINI

Home made pasta with Porcini mushrooms

Euro 14.00     

LA ZUCCA

Pumpkin gnocchi with ricotta and gorgonzola cheese, amaretti and raspberries

Euro 14.00

I BIGOLI

Home made pasta with duck ragout

Euro 12.00

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IL RAVIOLO

Home made pasta with goose, gelè with passito wine and orange

Euro 14.00

IL FILETTO

Steak fillet with Porcini mushrooms   

Euro 20.00     

PLUMA IBERICA

Smoked Iberina Pluma with    black cabbage 

Euro 20.00

IL PICCIONE

Rossini Pigeon

Euro 25.00

L’OCA

Confit goose with vegetables

Euro 18.00

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VOLA-VOLA

Quail, truffle, chestnuts, tangerine and broccoli

Euro 16.00

INSALATA DI MARE

Sea salad with prawns from Mazara del Vallo and scampi

with orange

Euro 23.00     

IL BACCALA’

Typical Venetian Salt cod and polenta

Euro 14.00